AURELIE TEZENAS DU MONTCEL, MANAGER
Likes: London, driving, french food, shopping, Facebook(!)
Dislikes: Beetroot, Dany Brilliant's music, bad drivers!!
Ambitions: Open a "Maison d'hotes" (kind of B&B) and cook delicious french food for people from all over the world...and also be fluent in, at least, 5 languages!!
From: Clermont-Ferrand, France. Has been in UK for almost 3 years
Childhood favorite dish: Homemade mash with St Nectaire (best french cheese!) and ham
Favorite dish on the menu: Snails with garlic butter, tarte tatin
Why should you come to the Bistrot?: Le Bistrot is as good for a quick lunch with our croques, soups, salads, as for a relaxing afternoon tea, with a slice of homemade cake, or a romantic candlelight dinner with a wide range of traditional French dishes...(and also because the chairs and sofas are very comfy!!)
M
AGDALENA SOSNICKA, WAITRESS
Likes: Painting, red wine, reading books
Dislikes: English weather!!
Ambitions: To speak French fluently
From: Wroctaw, Poland. Has been in UK for almost 3 years
Childhood favorite dish: Spaghetti bolognaise
Favorite dish on the menu: Salade de chevre
Why should you come to the Bistrot?: To have the opportunity to try the best food in town!
NICOLE INNIS, HEAD CHEF
Likes: The Cranberries, cooking and meeting new & interesting people Dislikes: I hate being disturbed from a lovely sleep!
Ambitions: To become a great chef!
From: Trinidad, been in the UK for 7 years
Childhood favorite dish: Cornmeal porridge
Favorite dish on the menu: Coq au Vin
Why should you come to the Bistrot?: Because where else would you go to have the pleasure of eating my food and meeting incredible members of staff?!